Business Unit:
Hard Rock Hotel

Title:
HVAC/Equipment Engineer

Location:
Hard Rock Hotel San Diego

City:
San Diego

Metro Area:
San Diego

State:
CA

Postal Code:
92101

Requisition Number:
280606

First Open Date:
10/15/2012

Post Date:
10/15/2012

Description:
Hard Rock Hotel San Diego: As authentic, passionate, irreverent and unpredictable as music itself.
Backstage, green rooms and red carpets. Uniforms designed by a rock star. Working at Hard Rock Hotel San Diego is not quite like working at a vanilla hotel. Hard Rock's team is as passionate and authentic as rock itself. Our mission is to serve from the heart: An entourage of staff hell-bent on working with the best, being the best, and delivering an experience guests will actually want to talk about. After all, this is Hard Rock and the ordinary and staid will not do.
If you kick ass at what you do, and have a true passion for service and music, separate yourself from the crowd and be noticed.
The Opportunity
We’re currently looking for a HVAC/Equipment Engineer to join our Engineering Team.

As HVAC/Equipment Engineer, you’ll be responsible for performing preventative and general maintenance for HVAC Systems, refrigeration equipment, and commercial kitchen equipment.

Job Responsibilities
Key responsibilities of a HVAC/Equipment Engineer include:
• Responding to engineering service calls
• Completing maintenance request work orders from all departments in a timely basis
• Performing preventative maintenance assignments for HVAC Systems, refrigeration equipment, and commercial kitchen equipment on a scheduled basis
• Ensuring that HVAC Systems, refrigeration equipment, and commercial kitchen equipment is working properly
• Completing other special projects as assigned by the Engineering Supervisor

Job Requirements
The ideal HVAC/Equipment Engineer candidate will have previous hotel experience. We are looking for a high energy, motivated individual who will take ownership and who has the organization skills to manage several tasks at once.

The minimum qualifications for the HVAC/Equipment Engineer position are:
• HVAC or EPA certification required
• Minimum of two years experience maintaining air conditioning, refrigeration equipment and commercial food service equipment
• Ability to work in a fast-paced environment
• Ability to perform job functions with attention to detail, speed and accuracy
• Ability to stand, walk and move around during entire shift
• Must be able to lift, push, and pull items that weigh up to 100 pounds
• Basic ability to comprehend English language sufficient to understand information such as labels and instructions, receive job assignments and communicate progress and/or completion of assignment, and basic guest requests
• Ability to work a varied schedule that may include evenings, nights, and weekends

An Equal Opportunity Employer



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